Arkshell Meat (Boiled) / Isi Kerang (Direbus) - 500g

Arkshell Meat (Boiled) / Isi Kerang (Direbus)

Packing Size: 500g

Individually Quick Frozen (IQF)

Savor the bold, briny taste of the ocean with our Frozen Ark Shell Meat. Wild-harvested from clean coastal waters, ark shell (also known as kerang bulu or blood cockle) is known for its firm texture, deep reddish color, and rich umami flavor—an all-time favorite in many Southeast Asian cuisines.

Expertly cleaned and shelled, packed and flash-frozen to ensure top quality, convenience, and food safety. Perfect for a wide variety of dishes—from stir-fries to salads and seafood noodles.

Why Choose Our Ark Shell Meat?

✅ Wild-harvested from clean, natural waters
✅ Shelled, cleaned, and packed for convenience
✅ Flash-frozen to preserve freshness and texture
✅ High in protein, iron, and marine nutrients
✅ No preservatives or artificial additives

Popular Cooking Ideas with Ark Shell Meat:

• Kerang Rebus – Simply boiled and served with spicy dipping sauce.

• Kerang Masak Sambal – Stir-fried in chili sambal, onions, and tamarind.

• Seafood Char Kuey Teow – Add ark shell meat to enhance flavor and richness.

• Kerabu Kerang – Traditional Malay spicy-sour salad with lime juice, herbs, and chili.

Whether you’re craving street food flavors or preparing a nutritious home-cooked meal, our Frozen Ark Shell Meat is a must-have ingredient.

Enjoy the authentic taste of the sea—cleaned, ready to cook, and absolutely delicious.